{"product_id":"cardamom-oil-5ml","title":"Cardamom essential oil 5 ml - doTERRA","description":"\u003ch3 class=\"spotlight__head-latin-title\"\u003e\u003cspan\u003eElettaria cardamomum\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"spotlight__head-copy\"\u003e\n\u003cp\u003e\u003cspan\u003eWith its refreshing, minty aroma and flavour, Cardamom, native to Southeast Asia, is traditionally used to flavour Indian sweets and teas. Add it to breads, smoothies, meats and salads for a more intense flavour experience. Highly valued worldwide as a spice, Cardamom also offers many benefits as an essential oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"spotlight__foot-block-title\"\u003e\u003cspan\u003ePrimary Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"spotlight__foot-block-content\"\u003e\n\u003cul class=\"spotlight__list-custom custom-list\"\u003e\n\u003cli\u003eConsidered one of the most flavourful essential oils, Cardamom offers countless uses and benefits.\u003c\/li\u003e\n\u003cli\u003eA versatile seasoning used around the world to flavour savoury dishes, especially in ground form so the oil and intense aroma contained in the seeds can fully develop.\u003c\/li\u003e\n\u003cli\u003eIts refreshing, minty and herbaceous aroma also makes it ideal for flavouring soups, salads and savoury dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"product-benefits__title\"\u003e\u003cspan\u003eCardamom: the perfect baking companion\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"product-benefits__copy\"\u003e\u003cspan\u003eReady to give your homemade bread a new flavour? Try adding one drop of Cardamom essential oil to your next loaf. This exotic spice can give even classic family favourites a completely new taste. For a treat, add a drop of Cardamom to sweet breads such as banana bread. Delicious!\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-benefits__copy\"\u003e\n\u003ch3 class=\"product-uses__block-title\"\u003e\u003cspan\u003eUses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"product-uses__block-list\"\u003e\n\u003cul class=\"custom-list\"\u003e\n\u003cli\u003e\u003cspan\u003eAdd Cardamom oil to breads, smoothies, meats and salads for a more intense flavour experience.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse Cardamom oil instead of cardamom seeds for a more intense flavour when preparing savoury dishes.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3 class=\"product-uses__block-title\"\u003e\u003cspan\u003eDirections for Use\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"product-uses__directions-for-use\"\u003e\n\u003cdiv class=\"product-uses__directions-for-use-item\"\u003e\n\u003cdiv class=\"product-uses__directions-for-use-icon\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"product-uses__directions-for-use-copy\"\u003e\u003cspan\u003eFor food flavouring.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-uses__cautions\"\u003e\n\u003ch3 class=\"product-uses__block-title\"\u003e\u003cspan\u003eCautions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"product-uses__cautions-body\"\u003e\n\u003cp\u003e\u003cspan\u003eUse only diluted. Do not take more than one drop per day. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"product-sourcingalt__title\"\u003eSourcing\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCardamom is grown in both India and Guatemala, and the plant thrives in both locations and climates. Indian cardamom is used mainly by the local spice industry, while the crop harvested in Guatemala is more commonly exported.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCardamom belongs to the ginger family. It grows best in shade and an individual plant lives for an average of seven years. It usually begins producing fruit two to three years after planting, with 10–20 cardamom seeds developing in each pod. Harvest typically runs from September to February, and most harvested cardamom is sold on the spice market. The essential oil is obtained from the seeds inside the pods. The outer wall of the pod is green, thin and papery, while the seeds inside are small and black. The pods are dried for about 36 hours before being sold for either spice production or distillation. After drying, cardamom pods weigh only about one fifth of their fresh weight. The essential oil is then obtained from the seeds by steam distillation over several hours. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Doterra","offers":[{"title":"Default Title","offer_id":56891542995321,"sku":"60204676","price":12654.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/7161\/5609\/files\/690-1_doterra-kardamom-cardamom-illoolaj-5ml_7d9e8ac6-78e3-4d61-97ce-f12c4c5b71bc.png?v=1775206431","url":"https:\/\/vonia.hu\/en\/products\/cardamom-oil-5ml","provider":"VoniaStore","version":"1.0","type":"link"}